November 2010: Wine tasting dinners in Germany with Pichon Comtesse de Lalande and Angélus

UPDATED!

Three winemakers dinners in three top German restaurants in Berlin, Frankfurt and Baden Baden are scheduled on 11, 12 and 13 November, where I will co-host with the Châteaux representatives.

Gildas d’Ollone, general director of the famous Pichon Comtesse estate in Pauillac and Jean-Bernard Grenié, co-owner of the famous St Emilion estate, Château Angélus, will be on hand with vintages ranging from 1995 to 2005.

The tasting dinners, with full four to five course menus, will held in three great German restaurants:

Thursday, 11 November: Restaurant Sankt Moritz in Berlin, an “insider’s wine location” with Anton Stefanov

Friday, 12 November: Restaurant Français at the elegant Steigenberger Frankfurter Hof in downtown Frankfurt Am Main

Saturday, 13 November: The Park Restaurant at the luxurious Brenner Park Hotel in Baden Baden, known for its thermal spas and boutiques.

Vintages: Angelus and Pichon Comtesse 2005; Pichon Comtesse 2002; Angélus 2001; Angélus 1998; Pichon Comtesse 1996; Angélus and Pichon Comtesse 1995. In Berlin, we shall also enjoy Pichon Comtesse 1988 and Angélus 1989!

More information can be obtained for each winemakers’ dinner at the following:

Sommelier Anton Stefanov in Berlin at (+49) 030 / 23 62 44 70

Franck Mouzon (Sommelier) or Nils Blümke (Maître) in Frankfurt at (+49) 069 215138

Jürgen Blödt, F&B Manager oder Karl-Heinz Schopf, Sommelier in Baden Baden (+49) 07221 9000.

I will be co-hosting each event, so would be great to see you there!

2 Responses to “November 2010: Wine tasting dinners in Germany with Pichon Comtesse de Lalande and Angélus” (Leave a Comment)


  1. Angela says:

    Easy to watch entry. I just stumbled upon your blog then wanted to pronounce that I have really enjoyed reading your blog posts. Any way I’ll be subscribing to your feed as well as I hope you entry once more shortly.

  2. Tommy Lam says:

    Hi, I plan to spend a few days in baden baden between Nov 23 to 28, any wine dinner during these few days. like to meet some sommeliers too.
    Tommy

Leave a Reply